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bariatric jello fluff recipe high protein sugar free strawberry dessert in glass bowls

Bariatric jello fluff recipe protein boost made simple


  • Author: SOPHIE
  • Total Time: 2 hours 10 minutes
  • Yield: 6 small servings 1x

Description

Bariatric jello fluff recipe ranks among the top high protein dessert searches for US weight loss surgery patients. This light, creamy, low sugar option perfectly supports post-op nutrition while satisfying sweet cravings. Simple prep, easy portions, and stage-specific adaptability make it a post-bariatric favorite.


Ingredients

Scale
  • 1 box sugar-free gelatin (any flavor)
  • 1 cup boiling water
  • 1 cup cold water
  • 1 cup nonfat plain Greek yogurt
  • 1 scoop unflavored or vanilla protein powder
  • 1 cup sugar-free whipped topping

Instructions

  1. Pour sugar-free gelatin into a mixing bowl.
  2. Add boiling water and stir until completely dissolved.
  3. Mix in cold water and allow to cool for 10-15 minutes without fully setting.
  4. In a separate bowl, whisk Greek yogurt and protein powder until smooth.
  5. Slowly combine the yogurt mixture with the cooled gelatin.
  6. Gently fold in sugar-free whipped topping until light and fluffy.
  7. Divide into small airtight containers.
  8. Refrigerate for at least 2 hours until fully set.

Notes

Use plain nonfat Greek yogurt for maximum protein and minimal sugar. Stick to 1/4 to 1/2 cup portions depending on your bariatric stage. Always follow your surgical team’s dietary guidelines.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 small serving
  • Calories: 110
  • Sugar: 1g
  • Sodium: 180mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 10mg

Keywords: bariatric jello fluff recipe, high protein dessert, sugar free jello, weight loss surgery dessert, post op snack