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creamy thousand island dressing ree drummond style homemade recipe in bowl

How to Make Thousand Island Dressing Ree Drummond Recipe


  • Author: SOPHIE
  • Total Time: 10 minutes
  • Yield: 1.5 cups 1x
  • Diet: Vegetarian

Description

A creamy, sweet-tangy homemade Thousand Island dressing inspired by Ree Drummond’s ranch-style cooking. Made with simple pantry staples, this easy dressing is perfect for salads, burgers, and Reuben sandwiches.


Ingredients

Scale
  • 1 cup real mayonnaise
  • 3 tablespoons ketchup
  • 2 tablespoons sweet pickle relish
  • 12 teaspoons white vinegar or fresh lemon juice
  • 1 tablespoon finely minced onion
  • 1 teaspoon sugar (optional)
  • Pinch of paprika
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Add mayonnaise to a medium mixing bowl.
  2. Stir in ketchup until fully combined and smooth.
  3. Mix in sweet pickle relish and minced onion.
  4. Add vinegar or lemon juice, sugar if using, paprika, salt, and black pepper.
  5. Whisk until creamy and evenly blended.
  6. Taste and adjust seasoning as needed.
  7. Cover and refrigerate for at least 30 minutes before serving.
  8. Serve chilled on salads, burgers, or Reuben sandwiches.

Notes

Use full-fat mayonnaise for the creamiest texture. Chill time is essential for the flavors to fully develop. Store in an airtight container in the refrigerator for up to 5 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 120
  • Sugar: 2g
  • Sodium: 180mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 10mg

Keywords: thousand island dressing, ree drummond recipe, homemade dressing, burger sauce, salad dressing