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LQQM puff paratha chive onion flatbread cooking methods skillet oven air fryer

LQQM Puff Paratha Chive Onion Flatbread 5pc Frozen: How to Cook It Perfectly (3 Easy Methods)


  • Author: SOPHIE
  • Total Time: 6 minutes
  • Yield: 5 pieces 1x

Description

A fast, satisfying frozen flatbread that cooks in minutes, puffs beautifully, and delivers a flaky, savory chive and onion flavor with almost zero effort.


Ingredients

Scale
  • 1 pack LQQM puff paratha chive onion flatbread (5 pieces)
  • Optional: light brush of neutral oil
  • Optional: dipping sauces (yogurt, chili oil, soy-sesame)

Instructions

  1. Heat a non-stick or cast iron skillet over medium heat.
  2. Place frozen paratha directly onto the dry skillet (no thawing).
  3. Cook for 2-3 minutes until golden and slightly puffed.
  4. Flip and cook another 2-3 minutes until both sides are crisp.
  5. Remove from heat and gently press to separate layers.
  6. Let rest for 1 minute before serving.
  7. Alternatively, bake at 375°F for 8-10 minutes, flipping halfway.
  8. Or air fry at 360°F for 4-5 minutes, flipping once.

Notes

Do not thaw before cooking. Medium heat ensures even cooking and best texture. Store unused pieces tightly sealed in the freezer to prevent freezer burn.

  • Prep Time: 1 minute
  • Cook Time: 5 minutes
  • Category: Side Dish
  • Method: Skillet
  • Cuisine: Asian-Inspired

Nutrition

  • Serving Size: 1 piece
  • Calories: 210
  • Sugar: 1g
  • Sodium: 320mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: lqqm puff paratha chive onion flatbread 5pc frozen, frozen flatbread, paratha, quick meal, skillet flatbread