Description
Ranch water recipe lovers across the United States are rediscovering why this simple Texas drink has become a nationwide favorite. A well-made ranch water recipe delivers everything people want in a modern refreshing beverage — light flavor, low sugar, clean ingredients, and effortless preparation. This classic combination of tequila, fresh lime juice, and sparkling mineral water creates a crisp, bubbly drink perfect for warm weather and casual gatherings.
Ingredients
- 2 ounces blanco tequila
- 1 ounce fresh lime juice
- 3–4 ounces sparkling mineral water
- Ice cubes (large)
- Lime wedge for garnish
- Pinch of sea salt (optional)
Instructions
- Chill tequila, lime, and sparkling mineral water before starting.
- Fill a tall highball glass completely with large ice cubes.
- Pour 2 ounces of blanco tequila over the ice.
- Add 1 ounce of freshly squeezed lime juice.
- Slowly top with 3–4 ounces of sparkling mineral water.
- Stir gently once to combine without losing carbonation.
- Garnish with a lime wedge and serve immediately.
Notes
Use freshly squeezed lime juice for the brightest flavor. Pour sparkling water gently to preserve carbonation. Serve immediately for the crispest and most refreshing taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: No Cook
- Cuisine: Texan
Nutrition
- Serving Size: 1 glass
- Calories: 140
- Sugar: 1g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: ranch water recipe, tequila cocktail, topo chico ranch water, sparkling mineral water drink, summer cocktail